Contan

Researching production of drinks often leads to improvement and higher efficiency at production in comparison to traditional methods. Development in this field has shown that the use of natural tannins in the form of dust creates such effects in production of brandy and cognac, that the effects can be measured with those of traditional methods of ageing these drinks. Contan is a natural vegetable extract of oak wood, in lovely amber color and high organoleptic values, which both give the drink a significant enriched taste and preciousness. Due to the product being natural, the danger of risk at incorrect dosage is limited.